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Summary of the manufacturing methods of black tea in tea garden
1. The method of picking tea varies depending on the management method of the tea garden, but it is usually based on one bud and two leaves, and there are often those who reach the third leaf. If the third leaf is too mature and hardened, do not kill it. Picking tea leaves is often done by hand, because it is easy to choose the appropriate leaves. Tea workers carry bamboo on their shoulders to make tea baskets, and put the tea leaves in the baskets, waiting for the tea leaves to be filled at regular intervals.
2021-06-12 Tea garden black tea manufacturing method overview picking tea tea garden management -
How to correctly pick tea in the process of Sri Lankan black tea manor-what is three leaves\ two leaves with one heart?
Picking tea is the most important process in making black tea, and you can't make good black tea if you do it casually. Therefore, there is a fixed tea picking time in the tea garden, late or unauthorized rest will not be able to pick a predetermined area or a predetermined quantity. The rule is the most important. I want to be on the side of tea pickers. The foreman always took a big umbrella and a sickle and looked at others from a higher place, using both hands.
2021-08-15 Sri Lanka black tea manor process how right picking tea what three -
How to select high-quality tea and share the leaf bottom after brewing to distinguish between good and bad tea
The bottom of the leaf contains a lot of information about the tea you drink. They are often ignored and discarded. Take a closer look at the wet leaves. It can tell you more about its quality and how it is picked and processed. With some of the techniques we share in this article, you can judge tea without even having to taste it.
2022-04-27 How to select good quality tea skills sharing brewing back leaf bottom discrimination -
The skill of pulling leaves in Coffee-- how to pull out 3 leaves in Coffee
The skill of pulling leaves in coffee-- how to pull out 3 leaves in coffee. Slowly pour milk into the coffee, pay attention to grasp the height, do not destroy the coffee oil on the surface, the milk injection point determines the pull grid pattern and the basic position, we choose the milk injection point can be a little bit behind the center of the cup. two。 When the coffee and milk in the cup are close to the capacity of 2P3, the injection point has been around.
2016-12-29 Coffee leaves skills how pull out 3 pieces coffee -
"forever" makes me depressed "leaves", coffee flower
Recently, I have been practicing the flower drawing in the shape of leaves, but I can't always master it well, either the milk is dry, the sticky hollow in the middle of the leaves is not thick, the milk is beaten, the wrist is not uniform enough, the leaves are asymmetrical, and finally the milk is good and symmetrical. The mixture of milk and coffee is helpless, irritable, and annoying.
2014-08-27 Coffee flower drawing flower drawing works flower drawing technology -
Magnolia fragrance single fir Oolong tea production process sharing Magnolia fragrance single fir belongs to what kind of tea tree?
Hello, fans of Phoenix Dancong, if you open this article, you have opened my eyes! Because it means that you are curious about this complex oolong tea and you want to know more. I have noticed that many tea drinkers have a rough understanding of the production of oolong tea, but they do not seem to know each in detail.
2022-04-27 -
What's the difference between black tea, green tea and oolong tea?
What is the difference between black tea, green tea and oolong tea? If you think of tea simply in terms of dried fruit and dried fruit, it is easy to think that different tea trees produce different kinds of tea. Black tea is made from dried black tea leaves. Is green tea made from green tea trees? In fact, to put it simply, the biggest difference between black tea, green tea and oolong tea lies not in the variety of tea trees, but in "
2021-08-01 Black tea green tea oolong tea what different black tea some -
The characteristics of eight Immortals, sawed Young, Duck Shixiang and Wuye Dancong Tea and the difference between which is more fragrant
As far as these four kinds of tea are concerned, if the workmanship is good, it is basically in the following order: Alpine old fir: eight immortals, sawed young, duck shit incense, black leaves. Zhongshan old fir: eight immortals, duck shit incense, sawduo, black leaves. Low mountain old fir: drama, duck shit incense, eight immortals, black leaves. Low mountain new fir: duck shit incense, sawduo, black leaves
2022-04-27 Eight Immortals sawing duck shit black leaves Dancong tea characteristics and differences which kind -
Introduction to the technological process of Oriental Beauty Tea how to distinguish the difference between stir-fried tea and baked tea
The withered tea leaves are scattered all over the ground in the natural sun. It's called sunshine withering. Cloudy weather is usually ideal to avoid excessive damage to tea. If the weather continues to be sunny, cover the tea leaves with a black cloth to block the strong sun. With the exposure of sunlight, the water inside the tea is evaporated, triggering the fermentation moderately. The tea will gradually release a fresh aroma.
2021-09-11 Oriental Beauty production technological process introduction Tea stir-fried Green Baking Green -
The processing procedure of tea black tea and oolong tea go through different processes.
Tea processing as mentioned earlier, all real teas are made from the same leaves. The difference in color, aroma and taste comes from the way they are treated after harvest. Tea can be withered, dried, oxidized, fired and shaped according to the type of tea you want. For example, the leaves of green and white tea are not oxidized at all but are dried in the sun, fried or steamed in a pan, but
2021-09-23 Tea processing process step black tea oolong tea after how much different tea -
Analysis of the detailed production process of tea what is the difference between the production of black tea, yellow tea and black tea? Analysis of the influence of Tea-making steps on Tea Taste
The method by which the tea extracted from the tea tree becomes dry tea is called tea processing. Dry tea is used to brew tea. The processing technology of tea determines the variety of tea. There are four kinds of tea: green tea, white tea, black tea and oolong tea. These teas are made from leaves and buds of tea trees. Sometimes, in order to change
2022-04-27 -
How to deal with the aroma of black tea? how to ferment and produce floral aroma? several methods of extracting fragrance from tea.
We often discuss the importance of harvest date in determining the quality of tea, with emphasis on spring harvest, especially lightly oxidized tea. In fact, the impact of the harvest date is inseparable from another quality signal that is easier to see in finished tea: picking standards. Tea harvested in spring is very precious, especially green and white tea, because they include the most tender leaf buds and the middle of the year.
2021-09-09 Black tea aroma how treatment come out fermentation flower fragrance tea -
Latte flower drawing teaching leaf embossing flower drawing process what kind of milk can be used to draw flowers
Today, Qianjie comes to share a new basic flower drawing pattern-"leaves"! This time, the leaf pattern is almost the same as the thousand-layer heart in the method, which is formed by regular symmetrical lines made by swinging the milk tank at the same speed. If you have learned a thousand layers of heart, then it is equivalent to the leaves are also in the bag. Leaves
2022-11-04 -
The production process of high-grade Qimen Gongfu black tea what is the difference between the flavor characteristics of smoked Qimen Gongfu tea and that of non-smoking
After a few hours' bus ride, I found myself in a small mountain village. A friend of mine who grew up here kindly offered to be my guide for the past two days. Many pickers came back from the tea garden and their baskets were full of small and tender tea. There are other people next to their store, each of them
2022-04-27 -
The difference of Oxidation fermentation degree between Green Tea and Black Tea comparison of semi-fermented Tea and fully fermented Tea
After the green tea is brewed, and before the black tea turns black, the tea maker rolls up the tea to give it a lovely shape. It used to be handmade, but now it is mainly done by machines, rolling to turn flat leaves into fascinating twists, coils, balls or spears. Generally speaking, the tea rolled up a little bit tastes better.
2022-04-27 Green tea black tea between oxidation fermentation degree difference taste contrast kneading -
How about the flavor characteristics of alpine coffee beans at high altitude? introduction to the classification characteristics of coffee beans at altitude
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) latitude is a factor affecting the quality characteristics, altitude also affects the quality, which is a natural negative factor. Today's topic is to look at the problem of coffee cultivation in Taiwan in terms of altitude. To Taiwan
2022-07-24 Coffee knowledge what mountains coffee beans altitude influence characteristics -
Wuyishan Zhengshan race picture and price list Zhengshan race where to produce which brand is more authentic
The shape of tea leaves thick, stout, tightly rolled into strips, without buds. The color of tea leaves in the dark black (Wu Run Wu-run). It looks smooth and shiny (oily). This is because the tea absorbs the amber essence during the drying process. Quality tea consists of leaves of fairly uniform size. If the quality of tea is poor, a large amount of crude tea is mixed in the tea.
2021-09-11 Wuyishan Zhengshan race picture price list where which brand comparison positive -
How do Iron pickup Coffee and Bourbon Coffee identify different Coffee varieties
You may or may not know what coffee trees look like, what iron pickup coffee trees look like, and what about the Bourbon dynasty. There are many kinds of coffee, but it is not always clear how they are different. Leaving aside the changes in flavor and outline, there are obvious physical differences between plants. Not to mention the different shapes of many coffee trees, just look at the coffee flowers in the coffee trees, because the varieties
2021-07-10 Pickup coffee bourbon how identify different variety -
Waiting in a long line to sign in at the Ginkgo Cafe, only to be cheated?
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop in recent years, with the popularity of social software such as Little Red Book, more and more people have been able to "recommend" each other on the Internet. For example, in posts about coffee shops, beautiful environment, lovely products and other factors have successfully made netizens "recommend". However,
2023-11-10 -
Dahongpao, Tieguanyin, Phoenix Dancong and other oolong tea production process to explain in detail what does green tea mean?
Oolong tea is mainly produced in Chinese mainland and Taiwan and has recently been produced in India, Vietnam and Nepal. Oolong tea can be machined or made by hand. High-grade oolong tea, such as high-grade Wuyi rock tea and Anxi Tieguanyin Tea, are all made by hand. Oolong tea is neither black tea nor green tea; it belongs to
2022-04-27